Who We Source From
To date Pacari has won over 300 international chocolate awards. This is because Pacari prioritises taste above all else and so only uses the finest Ecuadorian Cacao beans. Our chocolate is made from Arriba Nacional cacao beans. Known as “Fino de Aroma’ these beans are known for their rich, full taste and their fruity and floral notes.
About This Product
Pacari's 70% cacao bar is one of their most popular bars as it perfectly blends the rich, bold taste of the cacao with a signature sweetness and citrus and floral notes. No bitterness at all!
Raw chocolate contains cacao beans that have been minimally processed at lower temperatures to maximize the antioxidants and complex flavors of the natural cacao bean.
This product is a 50g bar (1.7oz)
This product is nut free, soy free, gluten free, dairy free, palm oil free, vegan, kosher, organic, plant base and fair trade.
